A Tasty Taranaki Tale Of Sustainability
Juno’s limited edition seasonal release gin, Winter 2019, will feature two of Egmont Honey’s products: Manuka Honey and Lemon ‘N Honey. Manuka, known for its unique properties and its complex flavour, has strong earthy characteristics when compared to other honeys. Lemon ‘N Honey brings a mix of natural lemon flavours and creamy white clover, which is much milder in taste, but a perfect compliment.
Jo James, who owns Juno Gin with her husband, Dave James, says “We quite often think of gin as a citrusy and refreshing drink in the summer, but there’s something about the golden warmth of honey that makes it an ideal flavour for a winter drink. This gin tastes like a golden ball of pollen, it’s delicious and quite sensuous.”
“With all of our collaborations we explore how we can minimise our impact on the planet whilst creating something that is innovative and tasty. This Winter 2019 release is no different, we’re able to reduce waste and take advantage of something that is truly beautiful”.
James Annabell, owner of Egmont Honey says, “Working with Juno Gin provides a different opportunity for us to team up with a likeminded, innovative Taranaki business who has a shared passion for sustainability. We’re able to utilise every drop of raw material from every honey pack we make and create a great tasting gin in the process. We’re all very excited to see our honey in this unique gin, and can’t wait to try it.”
